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Student Support | Japan Classic

Student Artist Showcase

Name – Work Title

Name

About Me: This is a placeholder introduction for the template card.

My Work: Description of the featured piece goes here.

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Emma Chen – Ceramic Sculpture

Emma Chen

About Me: A passionate ceramic artist exploring the balance of form and texture.

My Work: Handcrafted ceramic bowls inspired by traditional Japanese aesthetics.

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Liam Aoki – Porcelain Vase

Liam Aoki

About Me: Specializes in minimalist porcelain design with a modern twist.

My Work: Sleek porcelain vases that blend contemporary style with functional art.

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Sophia Tanaka – Glazed Plate

Sophia Tanaka

About Me: Inspired by natural landscapes to create vibrant glaze patterns.

My Work: Colorful glazed plates that evoke the beauty of seasonal changes.

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Japanese Pottery Blog.

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One-of-a-kind handmade Japanese serving plate
plates ·
Japanese Serving Plates: How to Choose by Dish
How to Choose a Japanese Vase: A Buyer's Guide
How to Choose a Japanese Vase: A Buyer's Guide
Handmade Japanese Tableware: A Buyer's Guide | Japan Classic
Handmade Japanese Tableware: A Buyer's Guide | Japan Classic

Blog posts

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Oven-Roasted Daikon Kinpira with Salt
Oven-Roasted Daikon Kinpira with Salt
Pan-fried sweet potatoes
Moist and Sweet Pan-Fried Sweet Potatoes

【Japan Journal】

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Yunomi vs Teacup vs Mug: An Inch-First Guide to Rim Feel, Aroma & Capacity
Yunomi vs Teacup vs Mug: An Inch-First Guide to Rim Feel, Aroma & Capacity
Arita vs Shigaraki: How Material Changes Mouthfeel, Aroma, Everyday Use
Arita vs Shigaraki: How Material Changes Mouthfeel, Aroma, Everyday Use
The Cup Edit: Japanese Cups & Mugs Size Guide (in → cm, oz → ml)
The Cup Edit: Japanese Cups & Mugs Size Guide (in → cm, oz → ml)

Student Artist Gallery

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Student Artist Gallery : Chisato Fukuda
Student Artist Gallery : Chisato Fukuda
Student Artist Gallery : Misaki Sakuranaka
Student Artist Gallery : Misaki Sakuranaka

Japanese Food Blog.

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Tempura: The Crispy Japanese Art That’s More Than Just Fried Food
Tempura: The Crispy Japanese Art That’s More Than Just Fried Food
Ramen: Japan’s Soul-Warming Noodle Bowls & Regional Flavor Secrets
Ramen: Japan’s Soul-Warming Noodle Bowls & Regional Flavor Secrets
Kansai Oshizushi
Ultimate Kansai Oshizushi Guide: History, Classics & DIY Party Tips

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