Reviews

Every review below was left by a verified Japan Classic customer. We publish them here in full, across every artist and every piece we carry.

Japanese Pottery Blog.

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Shino Tokusa flat rice bowl by Shigehisa Miura, glazed in tokusa pattern
Gifu · Pottery · Shigehisa Miura ·
Shigehisa Miura: Handmade Japanese Tableware and How to Choose It
Dishwasher-Safe Nesting Bowl, small, black, by Matsuya Lacquerware
Fukui · Lacquerware · Matsuya Lacquerware ·
Matsuya Lacquerware: Handmade Japanese Tableware and How to Choose It
Chrysanthemum-lobed small plate, hand-painted, by Hitomi Yamasaki
Hitomi Yamasaki · Pottery · Saga ·
Hitomi Yamasaki: Handmade Japanese Tableware and How to Choose It

Blog posts

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Oven-Roasted Daikon Kinpira with Salt
Oven-Roasted Daikon Kinpira with Salt
Pan-fried sweet potatoes
Moist and Sweet Pan-Fried Sweet Potatoes

【Japan Journal】

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Yunomi vs Teacup vs Mug: An Inch-First Guide to Rim Feel, Aroma & Capacity
Yunomi vs Teacup vs Mug: An Inch-First Guide to Rim Feel, Aroma & Capacity
Arita vs Shigaraki: How Material Changes Mouthfeel, Aroma, Everyday Use
Arita vs Shigaraki: How Material Changes Mouthfeel, Aroma, Everyday Use
A white slip coffee cup with a carved matte surface
Japanese Cup Size Guide: Which One to Buy

Student Artist Gallery

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Student Artist Gallery : Misaki Sakuranaka
Student Artist Gallery : Misaki Sakuranaka

Japanese Food Blog.

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Tempura: The Crispy Japanese Art That’s More Than Just Fried Food
Tempura: The Crispy Japanese Art That’s More Than Just Fried Food
Ramen: Japan’s Soul-Warming Noodle Bowls & Regional Flavor Secrets
Ramen: Japan’s Soul-Warming Noodle Bowls & Regional Flavor Secrets
Kansai Oshizushi
Ultimate Kansai Oshizushi Guide: History, Classics & DIY Party Tips

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